Regnbue Ørred

A tribute to heritage and craftsmanship, this delicately smoked trout reflects FANGST co-founder Martin’s childhood visits to Danish trout farms — a world of quiet waters and careful cultivation. The freshwater trout (Oncorhynchus mykiss), farmed in pristine Danish streams, is gently smoked and seasoned with juniper and lemon thyme for a clean, aromatic profile.

Balanced in texture and flavor, this tin captures the essence of Nordic simplicity with a fragrant twist of the forest.

[Product Details]
Species: Oncorhynchus mykiss (Rainbow trout)
Origin: Farmed in Danish freshwater
Net Weight: 110g

[Ingredients]
Smoked trout (72.5%)
Cold-pressed rapeseed oil* (27%)
Salt
Lemon thyme* (0.3%)
Juniper* (0.2%)
*Organic ingredients