Færøsk Laks No. 2

From the pristine fjords of the Faroe Islands, this salmon reflects the clean waters, strong currents, and cool temperatures of its North Atlantic home — conditions ideal for producing rich, flavourful fish.

In this tin, FANGST pairs the salmon with a touch of lemon verbena and crushed sea buckthorn — the tart, vitamin-rich berry often called "the Nordic lemon." The result is a bright, gently herbal balance that complements the salmon’s natural richness.

[Product Details]
Species: Salmo salar (Atlantic salmon)
Origin: Farmed in the Faroe Islands, Northeast Atlantic (FAO 27)
Net Weight: 110g

[Ingredients]
Salmon (81%)
Cold-pressed rapeseed oil* (18%)
Salt
Sea buckthorn* (0.4%)
Lemon verbena* (0.1%)
*Organic ingredients (18.5% of total)