D - Salt & Caramel Coated Chocolate Liquorice

Lakrids D is a masterful combination of soft, sweet liquorice, silky Belgian Dulce de Leche chocolate, and a final flourish of flaky sea salt. It’s feisty and gentle all at once — the ultimate balance of sweet and savoury that’s practically impossible to put down.

Once the lid comes off, it’s not going back on. Perfect alongside a coffee or as a not-so-guilty treat.

What began in a small shop on the Danish island of Bornholm in 2007 has grown into a global cult favourite. Johan Bülow’s love of liquorice turned a local passion into a worldwide obsession — and this gluten-free, gelatine-free bite is proof that Scandinavian confectionery is in a league of its own.

[Details]
– Made in Denmark
– Gluten and gelatine free
- 125 g

[Ingredients]
65% Belgian Dulce de Leche Chocolate (sugar, cocoa butter, caramel powder with milk fat, whole milk powder, caramelised sugar, emulsifier: soya lecithin, natural vanilla flavour), rice flour, invert sugar, cane sugar, treacle, 3.4% raw liquorice, glucose syrup, 1.3% salt, rapeseed oil, anise oil, dextrose, alkalised cocoa
Allergens: Contains milk, soy.
Minimum 35% cocoa solids.